Reactions as Tiwa Savage shows off the African dish she made on Good Friday
Nigerian award-winning singer, Tiwa Savage has caused a stir online over the delicacy she made on Good Friday.
The mother of one, who is currently in the country to celebrate Easter, had via her Instagram story shared a photo of the African delicacy she made on Good Friday. Tiwa, an ever-proud Yoruba woman had prepared Frijon, which is an Easter delicacy prepared with beans, milk, coconut, and some other ingredients. It is popularly common among Yoruba Christians.
Tiwa in her caption, revealed that she had been at wake since 7 am preparing the delicacy, which she noted was common among traditional Lagosians.
“Been up since 7 am to make our popular traditional Lagosian Frijon for God’s Friday”.
Many who were ignorant took to the comment section to mock her, blaming her poor culinary skills on why she is still single.
One Nwaobi Anoziee wrote, “This is why she is single
One Xin Night Wolf wrote, “I am a Lagosian ad I’ve never seen this one before
One Tressy Glamz defending her wrote, “Tiwa don turn Catholic o. You guys should not trash what you don’t know. It’s majorly eaten by Catholics on Good Friday.
One Ikukun Kemakonam wrote, “Aunty Tiwa please focus on music leave everything food for Chioma Adeleke a.k.a Chef Chi
One Scratch Man wrote, “No wonder na why una marriage no dey last. Wetin be this? Na koko and stew be this
One Michael wrote, “Even the gods go frown at this food if you go out am for T junction
One Hair Arsenal wrote, “We the rich kids can’t relate”.
Ever since her divorce from Tee Billz, Tiwa has kept her love life away from the public. It is not certain if she is single, or even dating at all, and the mystery continues to intrigue fans.